Food Freshly is a family-owned company based in Germany, and has been a pioneer in shelf-life and food safety solutions since 1994. We develop and manufacture antioxidant blends that prevent browning in fresh-cut apples, avocados, and green salads—maintaining their appearance, texture, and taste for up to 21 days.

We are also developing food safety solutions to replace chlorine-based disinfectants in produce processing. With production in Germany and the USA, we meet EU and FDA standards and serve a global customer base. Our team of food scientists, biologists, and chemists continuously innovates to support the fresh-cut industry.